Chocolate Orange Old Fashioned
Spring flowers are in full bloom, the sun is shining, and Easter is knocking on the door. And what better way to celebrate the holiday than with an elegant and rich cocktail with a hint of chocolate and orange?
The Chocolate Orange Old Fashioned is our Easter favorite – a refined and decadent whiskey cocktail that balances sweetness and body with a fresh twist of citrus. The classic Old Fashioned is joined by velvety chocolate liqueur and a touch of orange syrup, creating the perfect Easter atmosphere in the glass.
It's the perfect drink to enjoy alongside dark chocolate or small Easter eggs after dinner – and a fantastic end to a lovely Easter day.
Recipe for Chocolate Orange Old Fashioned
Ingredients:
• 50 ml The Macallan 12 Year Old Double Cask
• 10 ml Chocolate Liqueur
• 5 ml orange syrup
• 3 dashes Angostura Bitters
• Orange twist for accessories
How to do it :
1. Place all ingredients in a mixing glass and stir well over ice.
2. Pour into a lowball or rocks glass filled with ice.
3. Garnish with an elegant twist of orange peel – preferably flambéed for extra aroma.
Tip: Serve it as part of Easter brunch, or surprise your guests with an evening cocktail that exudes coziness and pampering.
