Should you put ice in your whiskey?

There are many myths and opinions about how to best enjoy your whiskey. Some insist it's best drunk straight, while others swear by adding a bit of water or even ice. But what do the experts actually say about this?

Ice in whiskey:

Putting ice in whiskey can be a little controversial among whiskey enthusiasts. Ice can make your whiskey more refreshing, which is especially appealing on a hot summer day. But at the same time, ice can chill your whiskey and thus reduce its aroma and taste. The cold temperature can make it harder for your tongue to perceive all the complex notes in the whisky.

Water in whiskey:

Adding water to whiskey is a more accepted practice. In fact, many whiskey makers recommend adding a few drops of water to "open up" the flavor. Water can reduce the alcohol strength of the whiskey and make it easier for your taste buds to perceive the different flavor notes.

Water can be particularly beneficial if you drink a strong whiskey with a high alcohol percentage, as it can make the whiskey more drinkable and pleasant. But be careful not to add too much water as it can dilute the whiskey and make the flavor too weak.

So, should you put ice or water in your whiskey?
As with so much else, it comes down to your personal taste. If you prefer a cool, refreshing drink, ice cream may be the right choice for you. If, on the other hand, you want to explore the many flavor notes in your whisky, a few drops of water may be the way forward.

However, the most important thing is that you enjoy your whiskey in the way that tastes best to you. Remember, there is no "right" or "wrong" way to drink whiskey. Your personal taste experience is what counts!

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