
Mint Julep Cocktail
Ingredients:
- 60 ml bourbon whiskey
- 10–12 fresh mint leaves
- 1 tsp sugar or simple syrup
- Crushed ice
- Fresh mint sprig for garnish
Method:
- Place the mint leaves and sugar into a glass and gently muddle them to release the mint oils.
- Fill the glass with crushed ice.
- Pour the bourbon over the ice and stir thoroughly.
- Garnish with a fresh sprig of mint and serve right away.
The Mint Julep is a refreshing classic, ideal for warm days.


