Sparkling Treasure from Andalusia: Calvente Rania Brut Nature 2019

True finesse and sparkling character from Sierra de la Contraviesa

Calvente Rania Brut Nature 2019 is a sparkling wine that breaks convention in the most delicate way. Made in handpicked quantities at over 1,000 metres altitude in Andalusia’s Sierra de la Contraviesa, this unique Cava delivers more than just bubbles – it offers personality, history, and terroir in every glass.

Crafted from the locally rooted – and nearly forgotten – Vigiriega grape, Calvente Rania impresses with its purity and authenticity. The traditional method with a full 22 months of bottle ageing gives the wine its characteristic, fine, and persistent bubbles. Without any dosage (added sugar), the tasting experience is genuine and dry, showing natural elegance.

Nose – Freshness meets complexity

The nose quickly reveals the wine’s mountain origin and the care behind its production. Aromas feature lively notes of white fruit such as apple and pear, delicate floral nuances, and understated citrus. The extended bottle ageing shines through with subtle hints of toasted bread and mineral touches, making the aroma complex yet light and inviting.

Palate – Silky smooth, precise, and lively

On the palate, Calvente Rania Brut Nature 2019 offers a burst of finesse. The wine is bone-dry without ever feeling sharp – the creamy mousse and balanced acidity create an elegant overall impression. Citrus, green apples, and an unmistakable minerality lead the palate, while subtle hazelnut notes add depth. This is a wine of precision and character, driven by nature and careful winemaking.

Why choose Calvente Rania Brut Nature 2019?

• 100% local Vigiriega grape – a rarity in its own right
• Zero added sugar – Brut Nature in its purest form
• Made using traditional bottle fermentation and 22 months of ageing
• Unfiltered for maximum depth of flavour and terroir
• Elegant, fresh, and complex – ideal as an aperitif or paired with food