Experience aroma and refinement with Macallan Edition No. 3

An aromatic whisky experience

The Macallan Edition No. 3 is a living example of how innovation and tradition can merge into an unforgettable single malt whisky. This third chapter in the exclusive Edition Series offers whisky lovers a unique insight into the Macallan creative process – this time with a particular focus on scent and aroma.

In collaboration with world-renowned perfumer Roja Dove, Macallan has created a whisky where every nuance of scent and flavour is carefully tuned to create a sensory experience beyond the ordinary.

Aroma and taste – in perfect balance

Edition No. 3 is created using both European and American oak casks, which together give the whisky a complex and harmonious profile. The nose is met with inviting notes of vanilla ice cream, flowers and fresh oak scrub, supported by slightly spicy touches of ginger, cinnamon and nutmeg. A distinct freshness from orange oil brings elegance, while chocolate and burnt oak round out the experience with warmth and depth.

On the palate, Edition No. 3 is sweet and fruity with a subtle complexity that is both accessible and sophisticated – exactly as you would expect from Macallan.

An artistic collaboration

This edition is a product of two art forms: whisky craftsmanship and perfume development. Roja Dove has contributed his incomparable nose for scents and left his mark on the selection and balancing of aromatic notes, giving Edition No. 3 a character that is both delicate and intense.

Facts about The Macallan Edition No. 3

• Area: Highlands, Speyside
• Type: Single Malt Whisky
• Cultivation: Conventional
• Smoke: Not smoked
• Alcohol percentage: 48.3%
• Bottle size: 70 cl
• Color: Barley gold
• Country of origin: Scotland

Why you should choose Macallan Edition No. 3

• Unique balance between aroma and taste
• Created in collaboration with perfume master Roja Dove
• Part of an exclusive and limited edition series
• Rich and complex character, without being smoky
• Perfect for both collectors and moments of enjoyment