Concept Number 3 is the third and final release in the Concept Series - a collection that combines the artistry and expertise behind whiskey making with creativity and culture.
"This release unites whiskey and graphic design."
| Territory
|
Highlands |
| Culture
|
Conventional |
| Type
|
Whiskey |
| Subarea
|
Speyside |
| Whiskey type
|
Single Malt |
| Whiskey smoke
|
Not smoked |
| Country
|
Scotland |
|
|
| Bottle size
|
70 cl |
| alcohol %
|
40.80 |
| Color |
Gold
|
Images from themacallan.com
UNITES TWO FORMS OF CREATIVE ARTISTIC EXPRESSION
The Macallan Concept Number 3 brings whiskey and design together through this latest collaboration with David Carson , one of the most influential and revolutionary modern graphic designers.
Carson brought his perspective and unique style to the design of Concept Number 3.
He was inspired by his time at The Macallan Estate, where he worked with The Macallan's whiskey maker, Polly Logan.
Best known for his innovative magazine design and use of distinctive experimental typography, David designed the packaging and label for the third and final addition to the Concept range.
AROMA
Sweet fresh pear and apricot, gentle oak spice - cinnamon and ginger. Vanilla with sweet citrus fruits.
TASTE
Warming oak spice, apple, pear, vanilla with a delicate herbal influence. Rich creamy mouthfeel like a pasteis de nata.
